25 mintime
Easydifficulty
4Servings
—Rating
Nutrition facts
550 kcalCalories
30 gProtein
30 gCarbs
30 gFat
Per serving · Approximate values estimated by AI
Quick Chicken Parmesan
80% authentic · Italian-American
A simplified version of Chicken Parmesan, using pre-cooked chicken tenders or cutlets and a faster assembly for a weeknight-friendly meal.
Ingredients
Servings4
- Pre-cooked breaded chicken tenders or cutlets1.5 lbs
- Marinara sauce1.5 cups
- Mozzarella cheese6 oz shredded
- Parmesan cheese1/4 cup grated
- Olive oil sprayas needed
- Saltto taste
- Black pepperto taste
Steps
- 1
Preheat oven to 400°F (200°C).
- 2
Arrange pre-cooked chicken tenders or cutlets in a single layer on a baking sheet lightly sprayed with olive oil.
- 3
Bake for 10-12 minutes, or until heated through and crispy.
- 4
Remove from oven. Spoon marinara sauce over each piece of chicken. Top with shredded mozzarella and grated Parmesan cheese.
- 5
Return to oven for another 5-7 minutes, or until cheese is melted and bubbly.
- 6
Serve immediately.
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