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Quick Creamy High Protein Chicken Skillet
25 mintime
Easydifficulty
4Servings
—Rating
Nutrition facts
380 kcalCalories
45 gProtein
10 gCarbs
18 gFat

Approximate values estimated by AI

DinnerQuick Meals

Quick Creamy High Protein Chicken Skillet

80% authentic · American

A simplified, faster version of the classic, this dish uses pre-cooked chicken or quicker cooking methods to get a creamy, protein-rich meal on the table in under 30 minutes. Perfect for busy weeknights.

Ingredients

Servings4
  • Cooked chicken breast, sliced1.5 lbs
  • Heavy cream1.5 cups
  • Chicken broth1/2 cup
  • Garlic powder1 tsp
  • Mushrooms, sliced8 oz
  • Spinach2 cups fresh
  • Olive oil1 tbsp
  • Saltto taste
  • Black pepperto taste
  • Chives, chopped1 tbsp

Steps

  1. 1

    Heat olive oil in a large frying pan over medium-high heat.

  2. 2

    Add sliced mushrooms and cook until browned and tender, about 5-7 minutes.

  3. 3

    Add garlic powder, salt, and pepper to the pan. Stir for 30 seconds.

  4. 4

    Pour in chicken broth and heavy cream. Bring to a simmer, stirring.

  5. 5

    Add the sliced cooked chicken and fresh spinach to the pan. Stir until spinach wilts and chicken is heated through, about 3-5 minutes.

  6. 6

    Taste and adjust seasoning if needed.

  7. 7

    Garnish with chopped chives and serve immediately.

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