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Quick Coastal Bouillabaisse
45 mintime
Easydifficulty
4Servings
Rating
Nutrition facts
380 kcalCalories
40 gProtein
8 gCarbs
18 gFat

Approximate values estimated by AI

Quick Coastal Bouillabaisse

75% authentic · French-inspired

A simplified version using readily available fillets and shellfish, capturing the essence of the classic stew in a fraction of the time.

Ingredients

Servings4
  • Cod fillets600g
  • Large shrimp12
  • Mussels500g
  • Fish stock1 liter
  • Tomato paste2 tbsp
  • Saffron1/2 tsp
  • Garlic3 cloves
  • Olive oil3 tbsp
  • Saltto taste
  • Black pepperto taste

Steps

  1. 1

    Sauté garlic in olive oil, stir in tomato paste and saffron.

  2. 2

    Add fish stock and bring to a simmer.

  3. 3

    Add fish fillets and shrimp, cook for 5 minutes.

  4. 4

    Add mussels and cook until shells open.

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