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Salted Caramel Latte
7 mintime
Mediumdifficulty
1Servings
—Rating
Nutrition facts
380 kcalCalories
11 gProtein
48 gCarbs
17 gFat

Approximate values estimated by AI

CoffeeGourmet

Salted Caramel Latte

85% authentic · American

A sophisticated twist on the classic, this salted caramel latte balances sweet caramel with a hint of sea salt, creating a complex and satisfying flavor profile.

Ingredients

Servings1
  • Espresso2 shots
  • Whole Milk8 oz
  • Homemade Caramel Sauce2 tbsp
  • Sea Salt1/4 tsp
  • Wateras needed

Steps

  1. 1

    Brew 2 shots of espresso.

  2. 2

    Prepare homemade caramel sauce by melting sugar until amber, then carefully adding butter and cream. Stir in 1/4 tsp sea salt.

  3. 3

    Steam 8 oz of whole milk until frothy.

  4. 4

    Pour the espresso into a mug. Add 2 tbsp of the salted caramel sauce and stir.

  5. 5

    Pour the steamed milk over the espresso and salted caramel mixture.

  6. 6

    Garnish with a few flakes of sea salt.

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