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Classic Vanilla Latte
5 mintime
Easydifficulty
1Servings
Rating
Nutrition facts
250 kcalCalories
10 gProtein
25 gCarbs
10 gFat

Approximate values estimated by AI

Classic Vanilla Latte

Traditional dish · Italian-American

A traditional vanilla latte made with freshly brewed espresso, steamed milk, and a house-made vanilla syrup, topped with a delicate layer of foam.

Ingredients

Servings1
  • Espresso2 shots
  • Whole Milk8 oz
  • Vanilla Syrup1 oz
  • Wateras needed

Steps

  1. 1

    Brew 2 shots of fresh espresso.

  2. 2

    Steam 8 oz of whole milk until it reaches a creamy texture with microfoam.

  3. 3

    Pour 1 oz of vanilla syrup into a mug.

  4. 4

    Add the brewed espresso to the mug with the syrup.

  5. 5

    Pour the steamed milk over the espresso and syrup, holding back the foam initially.

  6. 6

    Top with the remaining foam.

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