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Classic Caramel Latte
5 mintime
Easydifficulty
1Servings
Rating
Nutrition facts
350 kcalCalories
10 gProtein
45 gCarbs
15 gFat

Approximate values estimated by AI

Classic Caramel Latte

Traditional dish · American

A rich and creamy classic caramel latte, featuring freshly brewed espresso, steamed milk, and a sweet caramel sauce, topped with whipped cream and a drizzle of caramel.

Ingredients

Servings1
  • Espresso2 shots
  • Whole Milk8 oz
  • Caramel Sauce2 tbsp
  • Whipped Creamfor topping
  • Sugar1 tsp (optional)
  • Wateras needed

Steps

  1. 1

    Brew 2 shots of espresso.

  2. 2

    Steam 8 oz of whole milk until frothy.

  3. 3

    Pour the espresso into a mug. Add 2 tbsp of caramel sauce and stir.

  4. 4

    Pour the steamed milk over the espresso and caramel mixture.

  5. 5

    Top with whipped cream and an additional drizzle of caramel sauce.

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