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Simple Turkey and Cheese Sandwich
5 mintime
Easydifficulty
1Servings
—Rating
Nutrition facts
350 kcalCalories
20 gProtein
25 gCarbs
18 gFat

Per serving · Approximate values estimated by AI

LunchSnacks

Simple Turkey and Cheese Sandwich

Traditional dish · American

A quick and easy sandwich made with deli turkey, cheese, and a touch of sour cream on toasted white bread.

Ingredients

Servings1
  • White bread2 slices
  • Deli turkey4 slices
  • Cheese2 slices
  • Sour cream1 tbsp
  • Saltpinch
  • Black pepperpinch

Steps

  1. 1

    Lightly toast the white bread slices in a toaster until golden brown.

  2. 2

    Spread a thin layer of sour cream on the inside of each toasted bread slice.

  3. 3

    Layer the deli turkey slices on one slice of bread.

  4. 4

    Place the cheese slices on top of the turkey.

  5. 5

    Season with a pinch of salt and black pepper.

  6. 6

    Top with the other slice of bread, sour cream side down.

  7. 7

    Cut the sandwich in half if desired and serve immediately.

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