Brza Savijača od Višanja (Quick Cherry Strudel)
70% autentično · Croatian
A simplified version of the classic cherry strudel, using store-bought puff pastry for a quicker preparation without sacrificing the delicious cherry filling.
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Sastojci
- frozen puff pastry, thawed500g
- frozen cherries, thawed and drained700g
- sugar150g
- cornstarch2 tbsp
- cinnamon1/2 tsp
- egg, beaten (for wash)1
- powdered sugar, for dustingto taste
Koraci
- 1
Preheat oven to 200°C (400°F). Line a baking sheet with parchment paper.
- 2
In a bowl, combine drained cherries, sugar, cornstarch, and cinnamon. Mix well.
- 3
Unroll the thawed puff pastry sheets onto a lightly floured surface. If needed, gently roll them slightly larger.
- 4
Spoon the cherry filling onto one half of each pastry sheet, leaving a border. Fold the other half over the filling to create a strudel shape.
- 5
Crimp the edges with a fork to seal. Cut a few slits on top of each strudel for steam to escape.
- 6
Place the strudels on the prepared baking sheet. Brush the tops with the beaten egg wash.
- 7
Bake for 20-25 minutes, or until golden brown and puffed.
- 8
Let cool slightly, then dust with powdered sugar before serving.
