Quick Pogačice sa Sirom (Speedy Cheese Bites)
70% autentično · Serbian-inspired
A simplified version of the classic cheese pastry, using puff pastry for a quicker preparation time while retaining the delicious cheese flavor.
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Sastojci
- Puff pastry, thawed1 sheet (approx. 250g)
- Feta cheese, crumbled150g
- Egg yolk1
- Saltpinch
- Black pepperpinch
- Egg wash (1 egg beaten)1
- Fresh parsley, chopped (for garnish)1 tbsp
Koraci
- 1
Preheat oven to 200°C (400°F). Line a baking sheet with parchment paper.
- 2
In a bowl, mix crumbled feta cheese with a pinch of salt and black pepper. Add the egg yolk and mix well.
- 3
Unroll the thawed puff pastry sheet. Cut into small squares or circles.
- 4
Place a small spoonful of the cheese mixture onto one half of each pastry piece. Fold the other half over to create a half-moon or triangle shape, sealing the edges with a fork.
- 5
Arrange the pogačice on the prepared baking sheet. Brush the tops with egg wash.
- 6
Bake for 12-15 minutes, or until puffed and golden brown.
- 7
Garnish with fresh chopped parsley before serving.
