
Quick & Easy Fritule
70% autentično · International
A simplified version of fritule using baking powder for leavening, making it faster to prepare without yeast. Still delivers a delightful fried dough experience.
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Sastojci
- All-purpose flour200g
- Eggs1
- Milk100ml
- Sugar30g
- Baking powder1 tsp
- Vanilla extract1 tsp
- Salt1 pinch
- Vegetable oil for fryingas needed
- Powdered sugar for dustingas needed
Koraci
- 1
In a bowl, whisk together flour, sugar, baking powder, and salt.
- 2
In a separate bowl, whisk the egg, milk, and vanilla extract.
- 3
Pour the wet ingredients into the dry ingredients and mix until just combined. Do not overmix.
- 4
Heat vegetable oil in a deep pot over medium heat.
- 5
Drop spoonfuls of batter into the hot oil, frying until golden brown on both sides.
- 6
Remove fritule with a slotted spoon and drain on paper towels.
- 7
Dust with powdered sugar before serving.



