Tropical Mango Coconut Chia Pudding

Name: Tropical Mango Coconut Chia Pudding
Cook time: 330 min
Total time: 330 min
Yield: 3
Cuisine: Fusion
Ingredients: 1/3 cup Chia seeds; 1.5 cups Full-fat coconut milk; 1 large, pureed Ripe mango; 1 tablespoon Lime juice; 1-2 tablespoons Sweetener (e.g., agave or honey)

75% autentično · Fusion

A tropical twist on chia pudding, featuring layers of creamy coconut chia pudding and sweet mango puree, evoking island flavors.

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Sastojci

Chia seeds1/3 cup
Full-fat coconut milk1.5 cups
Ripe mango1 large, pureed
Lime juice1 tablespoon
Sweetener (e.g., agave or honey)1-2 tablespoons

Koraci

1
In a bowl, combine chia seeds, coconut milk, lime juice, and sweetener. Whisk well.
2
Let sit for 5 minutes, then whisk again to ensure no clumps.
3
Cover and refrigerate for at least 4 hours or overnight until thick.
4
While the pudding chills, puree the ripe mango until smooth.
5
To serve, layer the thickened chia pudding and mango puree in glasses or bowls. Garnish with fresh mango.

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