Quick Pečena Svinjetina s Krumpirom (Speedy Pork and Potatoes)

Name: Quick Pečena Svinjetina s Krumpirom (Speedy Pork and Potatoes)
Cook time: 60 min
Total time: 60 min
Yield: 4
Cuisine: Croatian
Ingredients: 700g Pork loin, cubed; 700g Baby potatoes, halved; 3 cloves Garlic, minced; 1 tsp Dried oregano; 3 tbsp Olive oil; to taste Salt; to taste Black pepper

70% autentično · Croatian

A simplified and quicker version of the classic, using pre-cut pork and smaller potato pieces for faster cooking. Perfect for a weeknight meal without sacrificing flavor.

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Sastojci

Pork loin, cubed700g
Baby potatoes, halved700g
Garlic, minced3 cloves
Dried oregano1 tsp
Olive oil3 tbsp
Saltto taste
Black pepperto taste

Koraci

1
Preheat oven to 200°C (400°F).
2
In a bowl, toss pork cubes and halved baby potatoes with olive oil, minced garlic, oregano, salt, and pepper.
3
Spread the mixture in a single layer on a baking sheet.
4
Roast for 40-50 minutes, stirring halfway through, until pork is cooked through and potatoes are tender and crispy.
5
Serve hot, garnished with fresh parsley.

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