20 minmasa
Mudahkesukaran
4Hidangan
—Penilaian
Quick Udang Sambal (Simplified)
70% asli · Indonesian
A faster, simplified version of Udang Masak Sambal, perfect for weeknights. It uses readily available chili paste and fewer aromatics while still delivering a punchy, spicy flavor.
Nilai resipi ini
Pilih 1 hingga 5 bintang. Setiap resipi hanya boleh dinilai sekali.
Belum ada penilaian.
Bahan
- Shrimp500g
- Sambal Oelek (chili paste)3-4 tbsp
- Garlic cloves2
- Onion1/2
- Ketchup1 tbsp
- Soy sauce1 tbsp
- Sugar1 tsp
- Saltto taste
- Black pepperto taste
- Vegetable oil2 tbsp
- Water30 ml
Langkah
- 1
Mince garlic and finely chop the onion.
- 2
Heat vegetable oil in a pan over medium-high heat. Sauté garlic and onion until fragrant.
- 3
Add Sambal Oelek, ketchup, soy sauce, sugar, salt, pepper, and water. Stir well and bring to a simmer.
- 4
Add the shrimp and cook until they turn pink and are fully cooked, about 3-4 minutes.
- 5
Adjust seasoning as needed. Serve immediately.
