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Spicy Gochujang Honey Glaze
10 minmasa
Mudahkesukaran
1Hidangan
Penilaian

Spicy Gochujang Honey Glaze

70% asli · Korean-American Fusion

A Korean-inspired twist on hot honey, incorporating the savory, fermented depth of gochujang for a complex sweet and spicy glaze.

Nilai resipi ini

Pilih 1 hingga 5 bintang. Setiap resipi hanya boleh dinilai sekali.

Belum ada penilaian.

Bahan

  • Honey1/4 cup
  • Gochujang (Korean chili paste)1 tbsp
  • Rice Vinegar1 tsp
  • Sesame Oil1/2 tsp
  • Garlic Powder1/4 tsp
  • SaltPinch

Langkah

  1. 1

    In a small saucepan, combine honey, gochujang, rice vinegar, sesame oil, garlic powder, and a pinch of salt.

  2. 2

    Heat over low heat, stirring constantly, until the mixture is smooth and slightly thickened. Do not boil.

  3. 3

    Remove from heat and let cool slightly before using as a glaze.

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