30 phútthời gian
Dễđộ khó
4Khẩu phần
—Đánh giá
Quick Mì Quảng Ếch (Simplified Frog Noodles)
70% chuẩn vị · Vietnamese
A faster version of the classic Mì Quảng Ếch, using pre-marinated frog or chicken as a shortcut, and a simpler broth base, while still capturing the essential flavors and textures.
Đánh giá công thức này
Chọn từ 1 đến 5 sao. Mỗi công thức chỉ có thể được đánh giá một lần.
Chưa có đánh giá.
Nguyên liệu
- Pre-cooked frog meat (or chicken breast, cubed)400g
- Mì Quảng noodles400g
- Turmeric powder1 tsp
- Garlic, minced2 cloves
- Chicken broth (low sodium)1 liter
- Peanuts, roasted and crushed50g
- Crispy rice crackers4
- Fresh herbs (mint, basil)1/2 bunch
- Lime wedges1
- Vegetable oil1 tbsp
- Saltto taste
- Black pepperto taste
- Wateras needed
Các bước
- 1
Heat oil in a pot. Sauté minced garlic until fragrant.
- 2
Add pre-cooked frog meat (or chicken) and turmeric powder. Stir fry briefly.
- 3
Pour in chicken broth. Season with salt and pepper. Bring to a simmer and cook for 5-10 minutes to meld flavors.
- 4
Cook Mì Quảng noodles according to package instructions. Drain.
- 5
Serve noodles in bowls, topped with the frog/chicken mixture and broth. Garnish with crushed peanuts, fresh herbs, crispy crackers, and a lime wedge.
