
Quick Chè Khoai Lang (Simplified Sweet Potato Soup)
70% chuẩn vị · Vietnamese-inspired
A simplified version of the classic Chè Khoai Lang, using pre-cooked sweet potato or sweet potato puree and condensed milk for a faster, easier preparation.
Đánh giá công thức này
Chọn từ 1 đến 5 sao. Mỗi công thức chỉ có thể được đánh giá một lần.
Chưa có đánh giá.
Nguyên liệu
- Cooked sweet potato (steamed or roasted)400g
- Coconut milk300ml
- Sweetened condensed milk150ml
- Water100ml
- SaltPinch
- Tapioca starch (optional, for thickening)1 tablespoon
Các bước
- 1
Mash the cooked sweet potato until smooth. If using puree, ensure it's well-mashed.
- 2
In a saucepan, combine coconut milk, sweetened condensed milk, water, and salt. Heat gently, stirring until combined.
- 3
Whisk in the mashed sweet potato until smooth. If using tapioca starch, mix it with a little cold water to form a slurry, then whisk it into the soup.
- 4
Simmer gently for 5-7 minutes, stirring constantly, until the soup thickens slightly. Do not boil vigorously.
- 5
Serve warm or chilled.



