
Bạc Xỉu (Classic Vietnamese Iced Coffee with Condensed Milk)
Món truyền thống · Vietnamese
A classic Vietnamese iced coffee made with strong, dark-roast coffee and sweetened condensed milk, served over ice. It's a rich, sweet, and intensely caffeinated beverage.
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Nguyên liệu
- Vietnamese dark-roast coffee (e.g., Trung Nguyen or Cafe Du Monde)2 tablespoons
- Sweetened condensed milk2-3 tablespoons (to taste)
- Hot water2-3 ounces
- Ice cubes1 cup
Các bước
- 1
Brew the Vietnamese coffee using a phin filter or your preferred method. Aim for a strong, concentrated brew.
- 2
Add sweetened condensed milk to the bottom of a serving glass.
- 3
Pour the hot, brewed coffee over the condensed milk. Stir well to combine.
- 4
Fill the glass with ice cubes.
- 5
Stir gently to chill the mixture. Serve immediately.



