50 mintime
Easydifficulty
6Servings
—Rating
Nutrition facts
380 kcalCalories
13 gProtein
50 gCarbs
17 gFat
Approximate values estimated by AI
Apple Cinnamon Baked Oatmeal
85% authentic · American
A flavorful variation of baked oatmeal, incorporating the warm, comforting flavors of apple and cinnamon. This recipe adds diced apples for texture and sweetness.
Ingredients
Servings6
- Rolled oats2 cups
- Milk2 cups
- Eggs2 large
- Brown sugar1/4 cup
- Butter, melted1/4 cup
- Baking powder1 teaspoon
- Cinnamon1.5 teaspoons
- Salt1/4 teaspoon
- Apple, diced1 cup
- Vanilla extract1 teaspoon
Steps
- 1
Preheat oven to 375°F (190°C). Grease a baking dish.
- 2
In a large bowl, whisk together milk, eggs, melted butter, brown sugar, and vanilla extract.
- 3
Stir in rolled oats, baking powder, cinnamon, and salt.
- 4
Fold in the diced apples.
- 5
Pour the mixture into the prepared baking dish.
- 6
Bake for 35-40 minutes, or until the edges are set and the apples are tender.
- 7
Let cool slightly before serving.
Rate this recipe
Choose 1 to 5 stars. Each recipe can be rated once.
No ratings yet.
