
Quick Ground Beef Tacos
75% authentic · Tex-Mex
A simplified version of classic beef tacos, perfect for a weeknight meal, using pre-made taco seasoning for speed and convenience.
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Ingredients
- Ground beef1 lb
- Flour tortillas8
- Taco seasoning mix1 packet
- Water2/3 cup
- Shredded lettuce1 cup
- Diced tomatoes1/2 cup
- Shredded Monterey Jack cheese1/2 cup
- Sour creamfor topping
Steps
- 1
In a large skillet, cook ground beef over medium-high heat until browned. Drain off excess grease.
- 2
Stir in the taco seasoning mix and water. Bring to a simmer and cook for 5-7 minutes, or until the sauce has thickened, stirring occasionally.
- 3
Warm the flour tortillas according to package directions.
- 4
Fill each warm tortilla with the seasoned ground beef. Top with shredded lettuce, diced tomatoes, shredded cheese, and a dollop of sour cream.



