15 mintime
Easydifficulty
4Servings
—Rating
Quick Labneh Dip
70% authentic · Fusion
A simplified, quicker version of labneh, perfect as a dip or spread. It uses Greek yogurt for a similar texture and tang, with added herbs for flavor.
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Ingredients
- Thick Greek yogurt500g
- Lemon juice1 tablespoon
- Fresh mint, finely chopped2 tablespoons
- Fresh parsley, finely chopped2 tablespoons
- Garlic, minced (optional)1 clove
- Salt1/2 teaspoon
- Black pepper1/4 teaspoon
- Olive oilFor drizzling
- Toasted sesame seedsFor garnish
Steps
- 1
In a medium bowl, combine the Greek yogurt, lemon juice, chopped mint, chopped parsley, minced garlic (if using), salt, and pepper.
- 2
Stir well until all ingredients are thoroughly mixed and the mixture is smooth.
- 3
Taste and adjust seasoning if necessary.
- 4
Transfer the dip to a serving dish. Drizzle with olive oil and sprinkle with toasted sesame seeds.
- 5
Serve immediately or chill for later.
