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Quick Huevos Rancheros
15 mintime
Easydifficulty
2Servings
—Rating
BreakfastMexican-inspiredQuick Meals

Quick Huevos Rancheros

70% authentic · Mexican-inspired

A simplified version of Huevos Rancheros using store-bought salsa and pre-made tortillas for a faster, weeknight-friendly breakfast or brunch.

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Ingredients

  • Corn tortillas4
  • Eggs4
  • Salsa (store-bought, medium heat)1 cup
  • Vegetable oil1 tablespoon
  • Shredded Monterey Jack or Cheddar cheese1/4 cup
  • Sour cream or Mexican crema2 tablespoons
  • Cilantro1 tablespoon chopped
  • Saltto taste
  • Black pepperto taste

Steps

  1. 1

    Warm the tortillas: Briefly heat tortillas in a dry skillet or microwave until pliable.

  2. 2

    Fry the eggs: Heat vegetable oil in a non-stick skillet over medium heat. Fry eggs to your liking, seasoning with salt and pepper.

  3. 3

    Assemble the dish: Place two warmed tortillas on each plate. Top with two fried eggs. Spoon a generous amount of salsa over the eggs.

  4. 4

    Garnish with shredded cheese, a dollop of sour cream, and chopped cilantro.

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