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Classic Iced Latte
Traditional dish · International
A refreshing and classic iced latte, perfect for a warm day. Made with strong espresso, cold milk, and a touch of sweetness.
Ingredients
- Espresso2 shots
- Cold Milk1 cup
- Ice Cubes1 cup
- Simple Syrup (optional)1-2 tbsp
- Wateras needed
Steps
- 1
Brew 2 shots of strong espresso. Let it cool slightly.
- 2
Fill a tall glass with ice cubes.
- 3
Pour the cold milk over the ice.
- 4
Slowly pour the cooled espresso over the milk and ice.
- 5
Add simple syrup if desired and stir gently.
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