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Classic Irish Coffee
5 mintime
Easydifficulty
1Servings
Rating
Nutrition facts
350 kcalCalories
2 gProtein
20 gCarbs
18 gFat

Approximate values estimated by AI

Classic Irish Coffee

Traditional dish · Irish

The quintessential Irish Coffee, a perfect balance of hot coffee, Irish whiskey, sugar, and a creamy, lightly whipped topping.

Ingredients

Servings1
  • Hot brewed coffee6 oz
  • Irish whiskey1.5 oz
  • Sugar2 tsp
  • Heavy cream, lightly whipped1 oz
  • Cocoa powder (optional garnish)Pinch

Steps

  1. 1

    Preheat a clear glass mug with hot water, then discard the water.

  2. 2

    Add sugar to the mug and pour in the hot brewed coffee. Stir until the sugar is dissolved.

  3. 3

    Add the Irish whiskey and stir gently.

  4. 4

    Gently pour the lightly whipped heavy cream over the back of a spoon onto the surface of the coffee, creating a distinct layer.

  5. 5

    Garnish with a pinch of cocoa powder, if desired. Serve immediately.

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