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Classic Iced Chai Latte
15 mintime
Easydifficulty
2Servings
—Rating
Nutrition facts
250 kcalCalories
10 gProtein
30 gCarbs
10 gFat

Per serving · Approximate values estimated by AI

BeverageIced Drink

Classic Iced Chai Latte

Traditional dish · Indian-inspired

A refreshing and aromatic iced beverage made with strongly brewed black tea, aromatic spices, milk, and a touch of sweetener. This classic version focuses on authentic chai spices for a rich flavor.

Ingredients

Servings2
  • Black tea (Assam or Darjeeling)4 bags or 4 tbsp loose leaf
  • Water2 cups
  • Whole milk2 cups
  • Cinnamon sticks2
  • Cardamom pods5-6
  • Star anise2
  • Cloves4-5
  • Fresh ginger, sliced1 inch piece
  • Sugar or honeyto taste
  • Ice cubesplenty

Steps

  1. 1

    In a saucepan, combine water, cinnamon sticks, cardamom pods, star anise, cloves, and ginger. Bring to a boil, then reduce heat and simmer for 5-10 minutes to infuse the spices.

  2. 2

    Add the black tea bags or loose leaf tea to the saucepan. Steep for 5 minutes.

  3. 3

    Strain the spiced tea mixture into a pitcher, discarding the solids. Stir in sugar or honey until dissolved.

  4. 4

    Allow the chai concentrate to cool slightly. Then, stir in the milk.

  5. 5

    Fill glasses with ice cubes. Pour the chai mixture over the ice.

  6. 6

    Serve immediately.

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