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Classic Matcha Lemonade
5 mintime
Easydifficulty
4Servings
Rating
Nutrition facts
120 kcalCalories
1 gProtein
30 gCarbs
0.5 gFat

Approximate values estimated by AI

Classic Matcha Lemonade

Traditional dish · Japanese-inspired

A refreshing and vibrant beverage combining the earthy notes of matcha green tea with the zesty tang of fresh lemon juice and a touch of sweetness.

Ingredients

Servings4
  • Ceremonial Grade Matcha Powder2 tsp
  • Hot Water (175°F/80°C)1/2 cup
  • Fresh Lemon Juice1 cup
  • Simple Syrup (1:1 sugar and water)1/2 cup (or to taste)
  • Cold Water2 cups
  • Ice Cubes4 cups
  • Lemon Slices (for garnish)4

Steps

  1. 1

    In a small bowl, whisk the matcha powder with the hot water until smooth and frothy. Set aside.

  2. 2

    In a large pitcher, combine the fresh lemon juice, simple syrup, and cold water. Stir well.

  3. 3

    Pour the whisked matcha mixture into the pitcher with the lemonade base. Stir gently to create swirls.

  4. 4

    Fill glasses with ice cubes.

  5. 5

    Pour the matcha lemonade over the ice.

  6. 6

    Garnish each glass with a lemon slice.

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