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Quick & Easy Zucchini Fritters
20 mintime
Easydifficulty
4Servings
Rating
Nutrition facts
180 kcalCalories
5 gProtein
12 gCarbs
11 gFat

Per serving · Approximate values estimated by AI

Quick & Easy Zucchini Fritters

80% authentic · American

A simplified version of zucchini fritters, perfect for a quick snack or side dish. Uses minimal ingredients and a straightforward preparation method.

Ingredients

Servings4
  • Zucchini2 medium
  • All-purpose flour1/2 cup
  • Egg1 large
  • Baking powder1 teaspoon
  • Vegetable oil, for frying3 tablespoons
  • Salt1/2 teaspoon
  • Black pepper1/4 teaspoon

Steps

  1. 1

    Grate the zucchini and squeeze out excess moisture.

  2. 2

    In a bowl, combine the grated zucchini, flour, egg, and baking powder. Mix until just combined.

  3. 3

    Season with salt and pepper.

  4. 4

    Heat vegetable oil in a skillet over medium-high heat.

  5. 5

    Spoon batter into the hot skillet, forming small patties. Cook for 2-3 minutes per side until golden brown and cooked through.

  6. 6

    Remove from skillet and drain on paper towels.

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