Approximate values estimated by AI
Quick Paneer Bhurji
85% authentic · Indian
A fast and flavorful scrambled paneer dish, perfect for a quick lunch or breakfast. Uses cottage cheese as a substitute for paneer.
Ingredients
- Cottage cheese200g
- Onion1 small
- Garlic2 cloves
- Green chillies1
- Turmeric powder1/2 tsp
- Coriander powder1 tsp
- Saltto taste
- Black pepperto taste
- Cooking oil1 tbsp
- Ghee1 tsp
- Lemon1/4
- Cilantrofor garnish
Steps
- 1
Finely chop the onion, garlic, and green chilies.
- 2
Heat cooking oil and ghee in a frying pan over medium heat.
- 3
Add chopped onions and sauté until translucent.
- 4
Add minced garlic and chopped green chilies, sauté for another minute.
- 5
Stir in turmeric powder and coriander powder. Cook for 30 seconds.
- 6
Add the cottage cheese to the pan. Crumble it with a spoon and mix well with the spices.
- 7
Cook for 3-5 minutes, stirring frequently, until the cottage cheese is heated through and slightly drier.
- 8
Season with salt and black pepper to taste. Squeeze in lemon juice.
- 9
Garnish with fresh cilantro if available. Serve immediately.
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