Quick 'N' Easy Čupavci
70% autentično · Croatian
A simplified version of the classic Čupavci, using a pre-made cake mix or a simpler cake base to save time, while still delivering the beloved chocolate and coconut flavor.
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Sastojci
- chocolate cake mix1 box (approx. 450g)
- eggs, as per cake mix instructionsas needed
- vegetable oil, as per cake mix instructionsas needed
- water, as per cake mix instructionsas needed
- chocolate frosting1 can (approx. 450g)
- shredded coconut200g
- butter, for thinning frosting2 tablespoons
- saltpinch
Koraci
- 1
Prepare and bake the chocolate cake according to the cake mix instructions in a 20x30 cm baking pan. Let cool completely.
- 2
While the cake cools, prepare the coating: warm the chocolate frosting slightly with 2 tablespoons of butter until spreadable. If too thick, add a tiny bit more butter or milk.
- 3
Cut the cooled cake into small squares (about 3x3 cm).
- 4
Dip each cake square into the warmed chocolate frosting, coating all sides.
- 5
Immediately roll the frosted squares in shredded coconut until evenly covered.
- 6
Place the coated čupavci on a wire rack to set.
