Mackerel with Mediterranean Vegetables on the Grill
80% autentično · Mediterranean
A flavorful and complete meal featuring mackerel grilled alongside colorful Mediterranean vegetables like bell peppers, zucchini, and cherry tomatoes, all tossed in herbs and olive oil.
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Sastojci
- Fresh mackerel4 whole fish
- Bell peppers2, assorted colors, sliced
- Zucchini1, sliced
- Cherry tomatoes1 cup
- Red onion1/2, sliced
- Garlic3 cloves, minced
- Fresh oregano1 tablespoon, chopped
- Fresh thyme1 tablespoon, chopped
- Olive oil6 tablespoons
- Lemon1, for serving
- Saltto taste
- Black pepperto taste
Koraci
- 1
Clean and gut the mackerel. Make shallow cuts on both sides.
- 2
In a large bowl, toss the sliced bell peppers, zucchini, red onion, and cherry tomatoes with 4 tablespoons of olive oil, minced garlic, chopped oregano, thyme, salt, and pepper.
- 3
Season the mackerel with salt and pepper.
- 4
Preheat grill to medium-high heat. Oil the grates.
- 5
Grill the vegetables in a grill basket or directly on the grates for about 8-10 minutes, turning occasionally, until tender and slightly charred.
- 6
Grill the mackerel for 5-7 minutes per side, until cooked through.
- 7
Serve the grilled mackerel alongside the grilled vegetables. Drizzle with the remaining olive oil and serve with lemon wedges.
