Grilling

A regional Istrian twist on grilled squid, featuring a marinade infused with local Malvazija white wine, garlic, and rosemary for a distinct aromatic profile.

Squid (cleaned) · Istrian Malvazija white wine · Olive oil · Garlic

A simplified version of grilled squid, focusing on fresh garlic and herbs for a quick and flavorful meal, perfect for a weeknight.

Squid (cleaned and cut into rings) · Olive oil · Garlic · Mixed fresh herbs (parsley, oregano, thyme)

Classic grilled squid, marinated simply and cooked over open flame until tender and slightly charred. A staple of Dalmatian coastal cuisine.

Squid (cleaned) · Olive oil · Garlic · Fresh parsley

A flavorful and complete meal featuring mackerel grilled alongside colorful Mediterranean vegetables like bell peppers, zucchini, and cherry tomatoes, all tossed in herbs and olive oil.

Fresh mackerel · Bell peppers · Zucchini · Cherry tomatoes

A simplified version of grilled mackerel, infused with garlic and herbs for a quick and flavorful meal. Perfect for a weeknight dinner.

Fresh mackerel · Garlic · Fresh parsley · Olive oil

A traditional Dalmatian dish featuring fresh mackerel grilled over an open flame, seasoned simply to highlight the fish's natural flavor. Served with a drizzle of olive oil and lemon.

Fresh mackerel · Olive oil · Lemon · Salt

A creative twist on ražnjići, incorporating smoky paprika and bacon for an extra layer of flavor and richness.

Pork belly · Smoked bacon · Yellow onion · Olive oil

A simplified version of the classic, focusing on a faster marinade and grilling time for a weeknight-friendly meal.

Pork loin · Bell peppers (mixed colors) · Red onion · Olive oil

Tender cubes of marinated pork, skewered with vegetables and grilled to perfection. This is the quintessential Balkan summer dish.

Pork shoulder · Red bell pepper · Green bell pepper · Yellow onion

A simplified take on spit-roasting, using lamb chops or smaller cuts that cook faster on a rotisserie attachment for a home grill, still achieving a smoky, tender result.

Lamb chops or leg cut into large pieces · Salt · Black pepper · Garlic cloves, smashed