Quick Francuska Salata

Name: Quick Francuska Salata
Cook time: 30 min
Total time: 30 min
Yield: 4
Cuisine: Serbian (Adapted)
Ingredients: 500 g Pre-cooked Potatoes (e.g., baby potatoes, boiled and cooled); 150 g Canned Peas; 100 g Dill Pickles; 150 g Mayonnaise; to taste Salt; to taste Black Pepper; for garnish Fresh Dill

70% autentično · Serbian (Adapted)

A simplified version of the classic Francuska Salata, using pre-cooked ingredients and a slightly quicker assembly for those short on time.

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Sastojci

Pre-cooked Potatoes (e.g., baby potatoes, boiled and cooled)500 g
Canned Peas150 g
Dill Pickles100 g
Mayonnaise150 g
Saltto taste
Black Pepperto taste
Fresh Dillfor garnish

Koraci

1
Dice the pre-cooked potatoes and pickles into small cubes.
2
Drain the canned peas thoroughly.
3
In a bowl, combine the diced potatoes, peas, and pickles.
4
Add the mayonnaise and mix gently until combined.
5
Season with salt and pepper to taste.
6
Garnish with fresh dill and serve immediately or chill briefly.

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