Spicy Balkan Pileći Burger
80% autentično · Balkan Fusion
A flavorful twist on the classic Pileći Burger, incorporating Balkan spices and a hint of heat, often served with a creamy ajvar-based sauce.
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Sastojci
- Ground chicken500g
- Red bell pepper, finely chopped1/2
- Garlic, minced2 cloves
- Smoked paprika1 tsp
- Red pepper flakes1/2 tsp (or to taste)
- Egg1
- Breadcrumbs50g
- Saltto taste
- Black pepperto taste
- Burger buns4
- Ajvar (roasted red pepper spread)4 tbsp
- Pickled red onionsfor topping
- Fresh parsley, choppedfor garnish
- Vegetable oilfor grilling
Koraci
- 1
In a bowl, combine ground chicken, chopped red bell pepper, minced garlic, smoked paprika, red pepper flakes, egg, and breadcrumbs. Season with salt and pepper.
- 2
Mix gently until all ingredients are incorporated.
- 3
Divide the mixture into 4 portions and shape into patties.
- 4
Heat a grill pan or outdoor grill to medium-high heat. Lightly oil the grill.
- 5
Grill the patties for 5-7 minutes per side, until cooked through and slightly charred.
- 6
Lightly toast the burger buns.
- 7
Spread a tablespoon of ajvar on the bottom half of each bun.
- 8
Place a grilled chicken patty on top of the ajvar. Add pickled red onions and garnish with fresh parsley.
- 9
Top with the other half of the bun and serve.
