
Zucchini Fritters with Feta and Mint (Mediterranean Twist)
70% autentično · Mediterranean-inspired
A flavorful twist on zucchini fritters, incorporating salty feta cheese and refreshing mint for a Mediterranean flair.
Ocijenite ovaj recept
Odaberite od 1 do 5 zvjezdica. Svaki recept može se ocijeniti samo jednom.
Još nema ocjena.
Sastojci
- Zucchini500g
- All-purpose flour120g
- Eggs2
- Feta cheese100g, crumbled
- Fresh mint3 tbsp, chopped
- Salt1/2 tsp
- Black pepper1/4 tsp
- Olive oil for fryingas needed
Koraci
- 1
Grate zucchini and squeeze out excess water thoroughly.
- 2
In a large bowl, whisk together flour, eggs, salt, and pepper.
- 3
Stir in the grated zucchini, crumbled feta cheese, and chopped mint.
- 4
Mix until just combined, ensuring not to overmix.
- 5
Heat olive oil in a skillet over medium-high heat.
- 6
Spoon portions of the batter into the hot oil, forming small patties.
- 7
Fry for 3-5 minutes per side, until golden brown and crisp.
- 8
Drain on paper towels and serve warm.



