Khám phá công thức Dishkin trong danh mục Quick Coffee.
5 kết quả
A simplified version of Vietnamese Egg Coffee, using a blender to achieve a quick froth. It captures the essence of the original with less effort.
Strong brewed coffee (instant or regular) · Egg yolk · Sweetened condensed milk · Sugar
A simplified version of Vietnamese coconut coffee, perfect for when you're short on time. Uses readily available ingredients and a quicker brewing method.
Strong brewed coffee (espresso or double-strength drip) · Sweetened condensed milk · Coconut cream · Ice cubes
A simplified version of Cà Phê Muối, using readily available ingredients for a quicker preparation without compromising the signature sweet and salty flavor profile.
Strong brewed coffee (e.g., espresso or French press) · Milk (whole or 2%) · Sugar · Salt
A faster, simplified version of Vietnamese egg coffee, using readily available ingredients and a quicker whisking method for the topping.
Strong brewed coffee (espresso or dark roast) · Egg yolk · Sweetened condensed milk · Vanilla extract
A simplified version of Cà Phê Ống Tre that mimics the flavor profile using readily available tools. Strong brewed coffee is mixed with condensed milk and served in a small bamboo-like cup or a regular mug, offering a quicker way to enjoy the essence of the traditional drink.
Strong brewed dark roast coffee · Sweetened condensed milk · Small bamboo-style cup or mug
