Quick Phở Gà (Simplified Chicken Pho)
70% chuẩn vị · Vietnamese
A faster, simplified version of traditional Phở Gà, using pre-made chicken broth and focusing on aromatic spices to achieve a satisfying flavor profile with less cooking time.
Đánh giá công thức này
Chọn từ 1 đến 5 sao. Mỗi công thức chỉ có thể được đánh giá một lần.
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Nguyên liệu
- Good quality chicken broth8 cups
- Chicken breast1 lb
- Yellow onion1/2
- Ginger2-inch piece
- Star anise3 pods
- Cinnamon stick1/2
- Fish sauce2 tbsp
- Saltto taste
- Black pepperto taste
- Dried flat rice noodles (Banh Pho)10 oz
- Fresh cilantro1/2 bunch
- Green onions1/2 bunch
- Lime wedges4
Các bước
- 1
Poach chicken breast in simmering water until cooked through. Remove, let cool slightly, then slice thinly.
- 2
Thinly slice the half onion and ginger.
- 3
In a pot, combine chicken broth, sliced onion, sliced ginger, star anise, and cinnamon stick. Bring to a simmer.
- 4
Simmer for 20-30 minutes to infuse flavors. Strain the broth.
- 5
Stir in fish sauce, salt, and pepper to taste.
- 6
Cook rice noodles according to package directions. Drain and rinse.
- 7
To serve, place noodles in bowls. Ladle hot broth over noodles. Top with sliced chicken, cilantro, and green onions. Serve with lime wedges.
