15 phútthời gian
Dễđộ khó
4Khẩu phần
—Đánh giá
Quick Hàu Nướng Phô Mai (Speedy Grilled Oysters with Cheese)
80% chuẩn vị · Vietnamese-inspired
A simplified version of the classic, this recipe uses fewer ingredients and a quicker preparation method, perfect for a weeknight treat. It still delivers that delicious cheesy, grilled oyster flavor.
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Nguyên liệu
- Fresh oysters, on the half shell16
- Cream cheese, softened4 oz
- Grated cheddar cheese1/2 cup
- Minced garlic1 tsp
- Chopped cilantro1 tbsp
- Saltpinch
- Black pepperpinch
Các bước
- 1
Preheat your grill or broiler.
- 2
In a bowl, mix softened cream cheese, grated cheddar cheese, minced garlic, and half of the cilantro. Season with salt and pepper.
- 3
Place oysters on the half shell on a baking sheet.
- 4
Top each oyster with the cheese mixture.
- 5
Grill or broil for 4-6 minutes, until cheese is melted and bubbly.
- 6
Garnish with remaining cilantro and serve immediately.
