
Quick Mực Hấp Gừng (Speedy Steamed Squid with Ginger)
75% chuẩn vị · Vietnamese
A simplified version of the classic, focusing on speed and fewer ingredients while retaining the core flavors of ginger and steamed squid.
Đánh giá công thức này
Chọn từ 1 đến 5 sao. Mỗi công thức chỉ có thể được đánh giá một lần.
Chưa có đánh giá.
Nguyên liệu
- Squid400g
- Fresh ginger20g
- Scallions2 stalks
- Soy sauce2 tbsp
- Sesame oil1 tsp
- Saltto taste
- Black pepperto taste
- Waterfor steaming
Các bước
- 1
Clean squid and cut into bite-sized rings.
- 2
Julienne the ginger and chop the scallions.
- 3
Place squid rings, ginger, and scallions in a steamer basket.
- 4
Steam over high heat for 3-5 minutes until just cooked through.
- 5
While steaming, mix soy sauce and sesame oil for a quick sauce.
- 6
Serve the steamed squid immediately, drizzled with the sauce.



