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Quick Garlic Butter Chicken Stir-fry
20 phútthời gian
Dễđộ khó
4Khẩu phần
Đánh giá

Quick Garlic Butter Chicken Stir-fry

70% chuẩn vị · Fusion

A simplified, faster version of Gà Sốt Bơ Tỏi, perfect for weeknights. It uses fewer ingredients and a quicker cooking process while retaining the core garlic butter flavor.

Đánh giá công thức này

Chọn từ 1 đến 5 sao. Mỗi công thức chỉ có thể được đánh giá một lần.

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Nguyên liệu

  • Chicken breast500g, cut into bite-sized pieces
  • Garlic4 cloves, minced
  • Butter3 tablespoons
  • Lemon juice1 tablespoon
  • Honey or sugar1 teaspoon
  • Saltto taste
  • Black pepperto taste
  • Olive oil1 tablespoon
  • Parsleychopped, for garnish

Các bước

  1. 1

    Season chicken pieces with salt and pepper.

  2. 2

    Heat olive oil and 1 tablespoon of butter in a skillet over medium-high heat. Add minced garlic and sauté until fragrant, about 30 seconds.

  3. 3

    Add chicken to the skillet and cook until browned and cooked through, about 5-7 minutes.

  4. 4

    Reduce heat to low. Add the remaining 2 tablespoons of butter, lemon juice, and honey/sugar. Stir until butter is melted and sauce coats the chicken.

  5. 5

    Serve immediately, garnished with chopped parsley.

Công thức tương tự

Bạn cũng có thể thích những công thức Dishkin này.

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