Carpathian Honey Walnut Bites
60% автентично · Regional Ukrainian
A creative twist inspired by Carpathian flavors, these are small, sweet fried dough bites mixed with walnuts and coated in spiced honey.
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Съставки
- All-purpose flour2 cups
- Egg1 large
- Sour cream1/2 cup
- Sugar1 tablespoon
- Salt1/4 teaspoon
- Chopped walnuts1/2 cup
- Vegetable oil for frying3 cups
- Honey1 cup
- Water2 tablespoons
- Ground cinnamon1/2 teaspoon
Стъпки
- 1
In a bowl, combine flour, egg, sour cream, sugar, and salt. Mix until a soft dough forms. Gently fold in the chopped walnuts.
- 2
Heat vegetable oil in a deep pot over medium-high heat until it reaches about 350°F (175°C).
- 3
Drop small spoonfuls of the dough into the hot oil. Fry until golden brown and cooked through, about 3-4 minutes.
- 4
Remove fried bites with a slotted spoon and drain on paper towels.
- 5
Gently warm the honey with water and cinnamon in a small saucepan. Do not boil.
- 6
Toss the warm fried bites in the spiced honey until well coated.
- 7
Serve immediately.
