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Caprese Skewers
15 mintime
Easydifficulty
4Servings
—Rating
Nutrition facts
250 kcalCalories
12 gProtein
8 gCarbs
20 gFat

Per serving · Approximate values estimated by AI

AppetizerFinger Food

Caprese Skewers

Traditional dish · Italian

A fun and portable take on the classic Caprese salad, featuring cherry tomatoes, small mozzarella balls, and basil leaves threaded onto skewers, perfect for parties or a light snack.

Ingredients

Servings4
  • Cherry tomatoes1 pint
  • Bocconcini (small mozzarella balls)8 oz
  • Fresh basil leaves1/2 bunch
  • Extra virgin olive oil2 tbsp
  • Saltto taste
  • Black pepperto taste

Steps

  1. 1

    Wash and dry the cherry tomatoes and basil leaves.

  2. 2

    Drain the bocconcini.

  3. 3

    Thread one cherry tomato, one folded basil leaf, and one bocconcini onto each skewer.

  4. 4

    Repeat until skewers are full, or ingredients are used up.

  5. 5

    Arrange skewers on a serving platter.

  6. 6

    Drizzle lightly with extra virgin olive oil.

  7. 7

    Season with salt and pepper.

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