20 mintime
Easydifficulty
4Servings
—Rating
Nutrition facts
480 kcalCalories
35 gProtein
45 gCarbs
18 gFat
Approximate values estimated by AI
Quick & Easy Chicken Burrito Bowl
70% authentic · Tex-Mex
A simplified chicken burrito bowl using pre-cooked chicken and canned ingredients for a faster meal.
Ingredients
Servings4
- Rotisserie chicken3 cups shredded
- Pre-cooked rice (e.g., microwaveable)2 cups
- Canned black beans1 can (15 oz)
- Canned corn1 can (15 oz)
- Salsa (store-bought)1 cup
- Shredded cheddar cheese1 cup
- Optional: Sour cream or Greek yogurt1/2 cup
- Optional: Avocado1
- Saltto taste
- Black pepperto taste
Steps
- 1
Prepare rice: Heat pre-cooked rice according to package instructions.
- 2
Prepare beans and corn: Rinse and drain canned black beans and corn.
- 3
Prepare chicken: Shred rotisserie chicken.
- 4
Assemble bowls: Divide the heated rice among four bowls. Top each with shredded chicken, black beans, corn, salsa, and shredded cheese. Add optional sour cream and avocado if desired.
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