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Quick & Easy Welsh Rarebit
15 mintime
Easydifficulty
2Servings
Rating
Nutrition facts
420 kcalCalories
18 gProtein
30 gCarbs
25 gFat

Per serving · Approximate values estimated by AI

Quick & Easy Welsh Rarebit

70% authentic · British

A simplified version of Welsh Rarebit, perfect for a quick lunch or snack, using readily available ingredients.

Ingredients

Servings2
  • Mature cheddar cheese150g
  • Milk50ml
  • Dijon mustard1 tsp
  • Whole wheat bread2 slices
  • Butterfor spreading
  • Saltto taste
  • Black pepperto taste
  • Chivesfor garnish

Steps

  1. 1

    Grate the mature cheddar cheese.

  2. 2

    In a microwave-safe bowl, combine the grated cheese, milk, and Dijon mustard.

  3. 3

    Microwave on high for 30-second intervals, stirring in between, until the cheese is melted and the sauce is smooth. Be careful not to overheat.

  4. 4

    Toast the whole wheat bread slices.

  5. 5

    Butter the toast lightly.

  6. 6

    Spread the cheese mixture evenly over the toast.

  7. 7

    Season with salt and pepper to taste.

  8. 8

    Garnish with chopped chives and serve immediately.

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