20 mintime

Easydifficulty

4Servings

—Rating

Nutrition facts

280 kcalCalories

18 gProtein

4 gCarbs

19 gFat

Per serving · Approximate values estimated by AI

Mediterranean Quick Meals

Quick Lamb Kofta Skewers

Name: Quick Lamb Kofta Skewers
Cook time: 20 min
Total time: 20 min
Yield: 4
Cuisine: Mediterranean
Ingredients: 400g Ground lamb; 1/2 small Onion, grated; 1 tsp Garlic powder; 1 tsp Cumin powder; 1/2 tsp Dried oregano; 3/4 tsp Salt; 1/4 tsp Black pepper; 8-10 Wooden skewers, soaked; 1 tbsp Olive oil (for cooking)

80% authentic · Mediterranean

A simplified version of lamb kofta, formed into bite-sized pieces and threaded onto skewers for quick grilling or pan-frying. Perfect for a fast weeknight meal.

Ingredients

Servings4

Ground lamb400g
Onion, grated1/2 small
Garlic powder1 tsp
Cumin powder1 tsp
Dried oregano1/2 tsp
Salt3/4 tsp
Black pepper1/4 tsp
Wooden skewers, soaked8-10
Olive oil (for cooking)1 tbsp

Steps

1
In a bowl, mix ground lamb, grated onion, garlic powder, cumin, oregano, salt, and pepper. Combine well.
2
Thread small portions of the lamb mixture onto the soaked wooden skewers, forming bite-sized kofta.
3
Heat olive oil in a grill pan or skillet over medium-high heat.
4
Cook the kofta skewers for 6-8 minutes, turning frequently, until browned and cooked through.
5
Serve immediately.

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