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Spiced Vanilla Flat White
60% authentic · Fusion Coffee
A creative twist on the Flat White, infused with vanilla and a hint of warming spices, offering a comforting and aromatic experience.
Ingredients
- Freshly roasted coffee beans18-20g
- Whole milk150ml
- Vanilla extract1/2 tsp
- Ground cinnamonPinch
- Ground nutmegPinch
- WaterAs needed for espresso machine
Steps
- 1
Grind the coffee beans to a fine espresso consistency.
- 2
Tamp the ground coffee evenly into the portafilter.
- 3
Extract a double shot of espresso (approx. 36-40g) into a pre-warmed cup or glass.
- 4
Add vanilla extract, cinnamon, and nutmeg to the espresso and stir.
- 5
Steam the whole milk until it has a velvety microfoam texture.
- 6
Pour the spiced, steamed milk over the espresso, creating a flat surface with integrated microfoam.
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