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White Chocolate Cranberry Nanaimo Bars
35 mintime
Mediumdifficulty
16Servings
—Rating
Nutrition facts
380 kcalCalories
3 gProtein
38 gCarbs
24 gFat

Per serving · Approximate values estimated by AI

DessertsFusion

White Chocolate Cranberry Nanaimo Bars

60% authentic · Canadian Fusion

A festive twist on the traditional Nanaimo Bar, incorporating tart dried cranberries and a creamy white chocolate ganache for a delightful flavor contrast.

Ingredients

Servings16
  • Butter1/2 cup
  • Graham cracker crumbs1.5 cups
  • Shredded coconut1/2 cup
  • Dried cranberries1/2 cup
  • Butter, softened1/2 cup
  • Powdered sugar1 cup
  • Milk2 tablespoons
  • Vanilla extract1 teaspoon
  • White chocolate chips6 ounces
  • Butter2 tablespoons

Steps

  1. 1

    For the base: Melt 1/2 cup butter in a saucepan. Stir in graham cracker crumbs, coconut, and dried cranberries. Press mixture evenly into the bottom of an ungreased 8x8 inch pan.

  2. 2

    For the filling: Cream together 1/2 cup softened butter, powdered sugar, milk, and vanilla extract until smooth. Spread evenly over the base.

  3. 3

    For the topping: Melt white chocolate chips and 2 tablespoons of butter together over low heat, stirring until smooth.

  4. 4

    Pour the white chocolate mixture over the filling and spread evenly. Chill in the refrigerator for at least 1 hour, or until firm. Cut into bars.

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