Quick Gà Kho Sả Ớt (Speedy Lemongrass Chili Chicken)
80% chuẩn vị · Vietnamese
A simplified version of the classic, this quick Gà Kho Sả Ớt uses pre-minced lemongrass and fewer ingredients for a faster weeknight meal without sacrificing too much authentic flavor.
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Nguyên liệu
- Chicken breast, cut into cubes500g
- Lemongrass paste or pre-minced lemongrass2 tbsp
- Garlic, minced2 cloves
- Red chili flakes1 tsp
- Fish sauce3 tbsp
- Sugar1 tbsp
- Vegetable oil1 tbsp
- Water1/4 cup
- Saltto taste
- Black pepperto taste
- Green onions, sliced, for garnish1
Các bước
- 1
Cut chicken breast into bite-sized cubes. Season with salt and pepper.
- 2
Heat vegetable oil in a skillet over medium-high heat. Add minced garlic and lemongrass paste, sauté until fragrant, about 1 minute.
- 3
Add chicken cubes and cook until browned on all sides.
- 4
Stir in fish sauce, sugar, red chili flakes, and water. Bring to a simmer.
- 5
Cook for 10-15 minutes, stirring occasionally, until the chicken is cooked through and the sauce has thickened slightly.
- 6
Adjust seasoning if necessary.
- 7
Serve hot, garnished with sliced green onions.
