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Quick Cream Cheese Stuffed French Toast
20 mintime
Easydifficulty
4Servings
—Rating
Nutrition facts
380 kcalCalories
12 gProtein
40 gCarbs
18 gFat

Approximate values estimated by AI

BreakfastQuick Meals

Quick Cream Cheese Stuffed French Toast

80% authentic · American

A simplified version of stuffed French toast using pre-made cream cheese spread and fewer ingredients for a faster breakfast.

Ingredients

Servings4
  • Texas Toast or thick-cut white bread8 slices
  • Cream Cheese Spread1/2 cup
  • Eggs3 large
  • Milk3/4 cup
  • Sugar1 tbsp
  • Butter1 tbsp
  • Maple Syrupfor serving

Steps

  1. 1

    Spread cream cheese evenly on one side of 4 bread slices.

  2. 2

    Top with the remaining 4 bread slices, pressing gently to form sandwiches.

  3. 3

    In a shallow dish, whisk together eggs, milk, and sugar.

  4. 4

    Dip each sandwich into the egg mixture, coating both sides.

  5. 5

    Melt butter in a skillet over medium heat.

  6. 6

    Cook the stuffed French toast for 3-4 minutes per side, until golden brown.

  7. 7

    Serve warm with maple syrup.

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