Gà Hấp Muối Tiêu Chanh (Salt and Pepper Lime Steamed Chicken)
65% chuẩn vị · Vietnamese-inspired
A creative twist on Gà hấp muối, incorporating the bright, zesty flavors of lime and pepper into the steaming process for a refreshing take.
Đánh giá công thức này
Chọn từ 1 đến 5 sao. Mỗi công thức chỉ có thể được đánh giá một lần.
Chưa có đánh giá.
Nguyên liệu
- Chicken breast or thighs, cut into chunks1 kg
- Coarse sea salt150g
- Lime, sliced2
- Lemongrass, bruised2 stalks
- Garlic, smashed4 cloves
- Cracked black pepper1 tbsp
- Salt1 tsp
- Wateras needed
Các bước
- 1
Prepare the chicken: Cut chicken into bite-sized chunks. Clean and pat dry.
- 2
Marinate the chicken: In a bowl, combine chicken chunks with 1 tsp salt, 1 tbsp cracked black pepper, smashed garlic, and the juice of half a lime. Mix well and let marinate for 15 minutes.
- 3
Prepare the steamer: Line a steamer basket or heatproof dish with parchment paper. Place bruised lemongrass stalks and lime slices at the bottom.
- 4
Steam the chicken: Arrange the marinated chicken pieces over the lemongrass and lime. Cover the steamer tightly. Steam over medium-high heat for 20-25 minutes, or until chicken is cooked through.
- 5
Finish and serve: Remove lemongrass. Garnish with fresh lime zest, cilantro, and extra cracked black pepper. Serve hot.
