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Classic Reuben Sandwich
15 mintime
Easydifficulty
1Servings
—Rating
Nutrition facts
650 kcalCalories
35 gProtein
40 gCarbs
40 gFat

Approximate values estimated by AI

ClassicSandwiches

Classic Reuben Sandwich

Traditional dish · American

A quintessential deli sandwich featuring corned beef, Swiss cheese, sauerkraut, and Russian dressing grilled between slices of rye bread.

Ingredients

Servings1
  • Rye bread2 slices
  • Corned beef4 oz
  • Swiss cheese2 slices
  • Sauerkraut1/4 cup
  • Russian dressing2 tbsp
  • Butter1 tbsp
  • Saltpinch
  • Black pepperpinch

Steps

  1. 1

    Butter one side of each slice of rye bread.

  2. 2

    Spread Russian dressing on the unbuttered side of one slice of bread.

  3. 3

    Layer corned beef, Swiss cheese, and sauerkraut on top of the dressing.

  4. 4

    Top with the other slice of bread, buttered side up.

  5. 5

    Grill in a skillet over medium heat for 3-5 minutes per side, until golden brown and cheese is melted.

  6. 6

    Slice in half and serve immediately.

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