18 mintime
Easydifficulty
4Servings
—Rating
Nutrition facts
400 kcalCalories
40 gProtein
4 gCarbs
24 gFat
Per serving · Approximate values estimated by AI
Lemon Herb Air Fryer Salmon
Traditional dish · Mediterranean-inspired
A vibrant and flavorful take on air fryer salmon, infused with bright lemon and aromatic herbs for a refreshing taste.
Ingredients
Servings4
- Salmon fillets4 (6 oz each)
- Olive oil2 tbsp
- Lemon1, zested and juiced
- Fresh parsley1 tbsp, chopped
- Fresh thyme1 tsp, chopped
- Garlic powder1/2 tsp
- Saltto taste
- Black pepperto taste
Steps
- 1
Preheat air fryer to 390°F (195°C).
- 2
In a small bowl, whisk together olive oil, lemon juice, lemon zest, chopped parsley, chopped thyme, and garlic powder.
- 3
Pat salmon fillets dry. Season with salt and pepper.
- 4
Place salmon in the air fryer basket. Brush the herb and lemon mixture evenly over the top of each fillet.
- 5
Air fry for 10-14 minutes, or until cooked through and flakes easily. Cooking time will vary based on thickness.
- 6
Serve immediately.
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